This time, I finally got the filling mostly right and the salad was pretty good but the salsa had a weird texture, flavor, and color. I couldn't get the pupusas to roll out the way they were supposed to and I was getting really frustrated that after 3 hours of cooking, I still couldn't get it quite right. When I rolled one out to have it fall apart, I just groaned in frustration as my boyfriend joked about frying it up anyway. As I was checking the recipe one more time he told me, "Corinne, you're not have nearly enough fun right now." This woke me up a little. I wasn't having enough fun. I was getting so caught up in all the little things that were going wrong, I forgot to appreciate the fact that I had improved from the first time. And I was having a lot of fun cooking with him. After that, I laughed a little more and tried my best to have fun. We figured out how to roll them out and didn't have any more huge mistakes. Even though I couldn't get it perfect, I learned that it's all good. It worked out well in the end and I was able to have a lot of fun.
Things won't always work out the way we want them to, especially with cooking. And that is completely okay. Just roll with the mistakes and they'll turn out in the end. If they don't, then at least you had fun and you can laugh about it later. It's a lot easier to laugh about it if you remember that it was fun. And hey, if it fails, then at least you'll have a good story, right?

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